If you’re searching for a Japanese kyusu teapot, you’re likely after a vessel that combines traditional craftsmanship with functional design. The Hario ChaCha Kyusu Maru stands out as the best overall pick, thanks to its balanced size and reliable performance. For those seeking a more authentic clay experience, the Tokoname Ware Kyusu offers superb craftsmanship, while the Yamakiikai Handmade Clay Teapot provides a larger capacity for communal brewing. These choices reflect the key tradeoffs: material authenticity versus ease of use, size, and price. Keep reading for a detailed breakdown of each option and advice on what to prioritize for your perfect tea setup.
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Key Takeaways
- Material quality varies significantly, with clay teapots offering better heat retention and traditional appeal compared to ceramic or glass options.
- Size differences impact usability; smaller teapots are ideal for personal use, while larger ones suit shared tea sessions.
- Ease of cleaning and maintenance differs based on design and material, affecting long-term usability.
- Price points range widely, with higher-end options often providing more authentic craftsmanship and durability.
- Design features like mesh filters and spouts influence brewing control and convenience, making them important considerations.
| Hario ChaCha Kyusu Maru Tea Pot, 450ml |  | Best Overall for Modern Aesthetics and Versatility | Capacity: 450ml | Material: Heatproof glass, stainless steel strainer | Dimensions: W155 × D118 × H95mm | VIEW ON AMAZON | See Our Full Breakdown |
| Asayu Japan Traditional Kyusu Teapot, 430ml, Black/Brown |  | Best for Authentic Handmade Craftsmanship | Size: L7.48 × W5.91 × H3.94 inches | Weight: 9.52 oz | Material: Ceramic (Unglazed Tokoname-style) | VIEW ON AMAZON | See Our Full Breakdown |
| Japanese Teapot Kyusu Tokoname Youhen Clay Teapot 11.8 Fluid Ounces |  | Best for Traditional Art and Collector Appeal | Capacity: 11.8 fl oz (350cc) | Material: Youhen clay | VIEW ON AMAZON | See Our Full Breakdown | |
| Tokoname Y715 Isshin Ash Glazed Round Teapot, 8.1 fl oz (230 ml) |  | Best for Small, Personal Use with Classic Glaze | Capacity: 8.1 fl oz (230 ml) | VIEW ON AMAZON | See Our Full Breakdown | ||
| Hario ChaCha Kyusu “Maru” Tea Pot, 300ml |  | Best for Compact, Transparent Brewing | Capacity: 300ml | Material: Heatproof glass | Included Components: Tea pot | VIEW ON AMAZON | See Our Full Breakdown |
| Tokoname Ware Kyusu Japanese Ceramic Teapot with Mesh Filter (Brown) |  | Best for Daily Use and Ease of Straining | Material: Ceramic | Color: Brown | Type: Kyusu | VIEW ON AMAZON | See Our Full Breakdown |
| Japanese Kyusu Teapot Ceramic 13.9 fl oz for Green Tea, Arita Ware (Imari Style), Made in Japan |  | Best for Authentic Japanese Craftsmanship & Gift-Giving | Material: Porcelain ceramic | Capacity: 13.9 fl oz | Region: Arita, Japan | VIEW ON AMAZON | See Our Full Breakdown |
| Hario ChaCha Kyusu ‘Maru’ Tea Pot, 700ml |  | Best for Visual Brewing & Modern Design | Capacity: 700ml | Material: Heatproof glass, stainless steel | Made in: Japan | VIEW ON AMAZON | See Our Full Breakdown |
| Japanese Kyusu Tokoname Handmade Clay Teapot 8.7 Fl oz Hakuyou Blue Lines Pattern |  | Best for Artisanal Craftsmanship & Small Servings | Material: Clay | Capacity: 8.7 fluid ounces | Color: Hakuyou Blue | VIEW ON AMAZON | See Our Full Breakdown |
| Yamakiikai Japanese Large Kyusu Tokoname Handmade Clay Teapot 15.6 oz Shunjuu Scarlet Crest Pattern Black |  | Best for Generous Capacity & Traditional Style | Material: Tokoname clay | Capacity: 15.6 oz | Pattern: Shunjuu Scarlet Crest | VIEW ON AMAZON | See Our Full Breakdown |
| japanese kyusu teapot | Capacity | Material |
|---|---|---|
| Hario ChaCha Kyusu Maru Tea Po | 450ml | Heatproof glass, stainless steel strainer |
| Asayu Japan Traditional Kyusu | 430ml | Ceramic (Unglazed Tokoname-style) |
| Japanese Teapot Kyusu Tokoname | 11.8 fl oz (350cc) | Youhen clay |
| Tokoname Y715 Isshin Ash Glaze | 8.1 fl oz (230 ml) | — |
| Hario ChaCha Kyusu "Maru" Tea | 300ml | Heatproof glass |
| Tokoname Ware Kyusu Japanese C | — | Ceramic |
| Japanese Kyusu Teapot Ceramic | 13.9 fl oz | Porcelain ceramic |
| Hario ChaCha Kyusu ‘Maru’ Tea | 700ml | Heatproof glass, stainless steel |
| Japanese Kyusu Tokoname Handma | 8.7 fluid ounces | Clay |
| Yamakiikai Japanese Large Kyus | 15.6 oz | Tokoname clay |
More Details on Our Top Picks
Hario ChaCha Kyusu Maru Tea Pot, 450ml
This Hario glass kyusu stands out for its sleek, minimalist design that complements contemporary kitchens. Its heatproof, shatter-resistant glass allows full visibility of the brewing process, making it ideal for tea enthusiasts who appreciate watching their leaves unfurl. The large stainless steel strainer ensures full-flavor extraction, surpassing many ceramic options that can sometimes restrict leaf expansion. However, the 450ml capacity limits it to small servings, and the stainless steel strainer, made in China, could be a concern for purists seeking entirely Japanese-made components. Compared to the ceramic options, this teapot offers durability and ease of cleaning, but sacrifices the traditional tactile experience. This pick makes the most sense for modern users who value clarity, ease, and aesthetics over traditional craftsmanship.Pros:- Elegant and minimalist Japanese design
- Heatproof and shatter-resistant glass
- Large tea strainer for full flavor extraction
- Dishwasher safe for easy cleaning
Cons:- Limited to 450ml capacity, not suitable for large servings
- Stainless steel strainer made in China, which may concern purists
Best for: Design-conscious tea drinkers who want a durable, easy-to-clean teapot with a modern look
Not ideal for: Traditionalists or those brewing for large groups, due to its limited capacity
- Capacity:450ml
- Material:Heatproof glass, stainless steel strainer
- Dimensions:W155 × D118 × H95mm
- Made in:Japan
Our verdict“This teapot is perfect for modern kitchens and solo brewing, prioritizing clarity and ease over traditional materials.”
Asayu Japan Traditional Kyusu Teapot, 430ml, Black/Brown
This handcrafted Kyusu from Aichi Prefecture emphasizes traditional Japanese craftsmanship with its unglazed ceramic surface and elegant gradient finish. It’s designed specifically for green teas like sencha or gyokuro, with a side-handle that offers precise control during pouring. Compared with the glass Hario, this ceramic teapot delivers a more tactile, authentic experience, but requires careful handling and cleaning due to its unglazed surface. Its 430ml capacity is ideal for personal use or small servings, yet not suited for larger gatherings. The handcrafted nature means slight variations in appearance, which can appeal to collectors or purists but might be a drawback for those seeking uniformity. It’s best for those who value tradition and aesthetic authenticity over ease of maintenance.Pros:- Authentic handcrafted Japanese ceramics from Aichi
- Elegant unglazed ceramic with a traditional gradient finish
- Includes a fine stainless steel mesh filter for clean pour
- Perfect for green teas with a side-handle design
Cons:- Limited capacity may not suit larger tea gatherings
- Unglazed ceramic requires careful handling and cleaning
Best for: Tea lovers who appreciate traditional craftsmanship and brewing green tea in small, personal pots
Not ideal for: Casual users or those seeking a low-maintenance, dishwasher-safe option for large groups
- Size:L7.48 × W5.91 × H3.94 inches
- Weight:9.52 oz
- Material:Ceramic (Unglazed Tokoname-style)
- Capacity:430ml
- Origin:Aichi Prefecture, Japan
Our verdict“This teapot is ideal for purists who value traditional Japanese craftsmanship and brewing small quantities of green tea.”
Japanese Teapot Kyusu Tokoname Youhen Clay Teapot 11.8 Fluid Ounces
The Youhen clay Tokoname kyusu makes a statement with its subtle kiln effects and elegant shape, perfect for collectors or those appreciating traditional craftsmanship. Its 11.8 fl.oz. capacity suits personal brewing, especially for green or delicate teas. Compared with the ceramic Aichi teapot, this clay version offers a more rustic, authentic feel and improved heat retention but is slightly more fragile due to its delicate construction. Its craftsmanship and kiln effects give it an artistic appeal, but limited color options and its fragility might deter those seeking a durable, everyday option. This is best for enthusiasts who value aesthetic detail and traditional artistry over low-maintenance features.Pros:- Beautiful traditional craftsmanship with kiln effects
- Made from high-quality Youhen clay with fine detail work
- Includes a built-in clay strainer to prevent leaves entering the cup
- Elegant and graceful design for enthusiasts and collectors
Cons:- Small capacity not suited for large gatherings
- Fragile due to thin walls and unglazed surfaces
Best for: Collectors and aficionados seeking a traditional, handcrafted clay teapot with artistic kiln effects
Not ideal for: Casual users or those needing a robust, dishwasher-safe teapot for daily use
- Capacity:11.8 fl oz (350cc)
- Material:Youhen clay
Our verdict“This is a perfect choice for collectors who want a beautiful, traditional clay teapot with excellent craftsmanship.”
Tokoname Y715 Isshin Ash Glazed Round Teapot, 8.1 fl oz (230 ml)
The Tokoname Y715 Isshin teapot features a rich ash glaze, giving it a traditional appearance that appeals to those who favor understated elegance. Its 8.1 fl oz capacity makes it well-suited for personal or intimate tea sessions, but it might be too small for entertaining larger groups. The limited product details suggest it is a straightforward, functional piece, but its size and simple design make it less versatile for everyday use. Compared with the larger Hario glass or ceramic teapots, this is a more modest option, emphasizing traditional aesthetics over capacity or modern features. It’s best for enthusiasts who prioritize a classic look and intimate brewing experience.Pros:- Elegant ash glaze finish with traditional appeal
- Compact size ideal for personal use
- Traditional craftsmanship suitable for collectors
- Simple, straightforward design
Cons:- Limited capacity may not serve multiple cups
- Small size restricts versatility for larger gatherings
Best for: Individuals who want a traditional, compact teapot for personal tea sessions
Not ideal for: Hosting larger groups or those needing a multi-cup teapot for daily use
- Capacity:8.1 fl oz (230 ml)
Our verdict“This teapot suits those seeking a classic, small, and elegant piece for personal tea enjoyment.”
Hario ChaCha Kyusu “Maru” Tea Pot, 300ml
The Hario ChaCha Kyusu ‘Maru’ offers a smaller, 300ml capacity, making it ideal for solo tea drinkers or those with limited space. Its clear heatproof glass allows users to watch the leaves expand, similar to the 450ml version but on a more intimate scale. The large tea strainer ensures full leaf expansion, providing rich flavor in each brew. Compared with the larger 700ml Hario, this model is more suited to individuals rather than families or groups. Its small size requires careful handling due to glass material, which, while durable, is still fragile compared to ceramic or clay options. This makes it a good choice for those who prioritize visual brewing and easy cleaning, but not for high-volume brewing.Pros:- Clear heatproof glass allows visual enjoyment of brewing
- Large tea strainer for full leaf expansion
- Dishwasher safe and heat resistant
- Compact size fits small spaces
Cons:- Limited capacity for multiple cups
- Glass material requires careful handling to avoid breakage
Best for: Single tea drinkers or small-space kitchens seeking a visually engaging brewing experience
Not ideal for: Families or groups who need to brew multiple cups at once or want a more durable material
- Capacity:300ml
- Material:Heatproof glass
- Included Components:Tea pot
- Model Name:ChaCha Kyusu “Maru”
Our verdict“This smaller, glass kyusu is perfect for individual brewing with a focus on visual appeal and ease of cleaning.”
Tokoname Ware Kyusu Japanese Ceramic Teapot with Mesh Filter (Brown)
This ceramic kyusu stands out for its elegant Japanese design and built-in mesh filter, making it a reliable choice for everyday green tea brewing. Compared with the more traditional Tokoname Handmade Clay Teapot, it offers a more practical, low-maintenance experience, especially with its side-handle that facilitates comfortable pouring. However, the handle’s ceramic material requires careful handling to avoid chips, and the mesh filter may need regular cleaning to prevent clogging. It’s ideal for those who want a durable, straightforward teapot for daily green tea routines, but less suited for users who prefer handcrafted clay aesthetics or are concerned about handle fragility.Pros:- Elegant Japanese ceramic design that fits well in modern or traditional kitchens
- Built-in mesh filter for seamless brewing and pouring
- Side-handle for comfortable grip and precise pouring
- Ideal for daily use with loose leaf green teas like sencha and hojicha
Cons:- Handle requires careful handling due to ceramic material to avoid chipping
- Mesh filter may need regular cleaning to prevent clogging
Best for: Tea drinkers seeking a durable, easy-to-clean teapot for daily green tea brewing in home or office settings.
Not ideal for: Collectors or those seeking a handcrafted, artisanal teapot with delicate aesthetics, as handle fragility might be a concern.
- Material:Ceramic
- Color:Brown
- Type:Kyusu
- Use:Loose leaf green tea, sencha, hojicha
- Features:Built-in mesh filter, side-handle
Our verdict“This teapot is perfect for green tea enthusiasts who prioritize ease and durability over artisanal craftsmanship.”
Japanese Kyusu Teapot Ceramic 13.9 fl oz for Green Tea, Arita Ware (Imari Style), Made in Japan
This Arita ware kyusu exemplifies traditional Japanese craftsmanship with its elegant porcelain and regional authenticity. Its removable stainless steel strainer makes it easy to brew loose leaf teas like sencha, and the gift box packaging adds to its appeal as a thoughtful present. Unlike the Hario glass teapot, it doesn’t showcase the tea’s color but compensates with a classic, high-quality aesthetic. The main tradeoff is its lack of microwave and dishwasher compatibility, requiring hand washing and careful handling. It’s ideal for tea lovers who want a piece of Japan’s ceramic artistry, but less suitable for those seeking a versatile, all-in-one brewing vessel.Pros:- Authentic Japanese craftsmanship from the Arita region
- Removable stainless steel strainer for easy cleaning and brewing
- Ideal size for daily tea sessions and personal use
- Packaged in an attractive gift box suitable for gifting
Cons:- Not compatible with microwaves or dishwashers, requiring hand washing
- Limited to traditional porcelain, which can be fragile
Best for: Tea enthusiasts who appreciate Japanese craftsmanship and want a traditional, gift-worthy kyusu for daily green tea.
Not ideal for: Users needing a microwave-safe or dishwasher-friendly teapot for quick, hassle-free cleaning and reheating.
- Material:Porcelain ceramic
- Capacity:13.9 fl oz
- Region:Arita, Japan
- Dimensions:4.3 in diameter x 6.7 in width x 3.5 in height
- Includes:Removable stainless steel tea strainer
Our verdict“This teapot suits those who value authentic Japanese ceramic artistry and traditional brewing, despite less convenience for modern kitchen use.”
Hario ChaCha Kyusu ‘Maru’ Tea Pot, 700ml
The Hario ChaCha Kyusu ‘Maru’ offers a sleek, minimalist aesthetic with its heatproof glass body, making it ideal for showcasing the vibrant color of brewed tea. Its large stainless steel strainer ensures full flavor extraction, and the dishwasher-safe design adds convenience. Unlike the ceramic options from Tokoname or Arita, the glass construction provides a more contemporary appeal, but it sacrifices some traditional charm. The main limitation is that the stainless steel parts are made in China, which may concern purists seeking fully Japanese-manufactured products. It’s perfect for those who enjoy visual brewing and easy cleanup, but less ideal for users seeking a more traditional or handcrafted experience.Pros:- Elegant, minimalist Japanese design with clear glass body
- Heatproof and shatter-resistant glass for safe handling
- Large stainless steel strainer for full flavor extraction
- Dishwasher safe for easy cleaning
Cons:- Made in China for stainless steel parts, not entirely Japanese
- Limited size options, only 700ml capacity available
Best for: Tea drinkers who want a modern, transparent teapot that highlights tea’s color and flavor, with easy maintenance.
Not ideal for: Traditionalists or collectors who prefer ceramic or clay teapots with authentic craftsmanship and cultural aesthetics.
- Capacity:700ml
- Material:Heatproof glass, stainless steel
- Made in:Japan
- Dimensions:W173 × D132 × H108mm
- Features:Large tea strainer, dishwasher safe
Our verdict“This modern glass kyusu suits those who prioritize visual appeal and easy cleaning over traditional craftsmanship.”
Japanese Kyusu Tokoname Handmade Clay Teapot 8.7 Fl oz Hakuyou Blue Lines Pattern
This handcrafted Tokoname clay kyusu offers an intimate brewing experience with its delicate Hakuyou blue lines pattern and small capacity. Its handmade nature makes it a favorite among collectors, but that also means it requires gentle handling and careful cleaning to preserve the intricate design. Compared with the larger Yamakiikai, which supports bigger gatherings, this model is best for personal, small servings. The clay material enhances tea flavor and aroma, yet may be less durable over time. It’s ideal for those who cherish artisanal, small-batch craftsmanship, but not for busy households or those needing a larger teapot.Pros:- Beautiful handmade craftsmanship with detailed blue lines
- Enhances tea aroma and flavor through clay material
- Perfect size for small, personal servings
- Unique artisanal piece for collectors
Cons:- Limited capacity makes it unsuitable for larger groups
- Requires careful handling and cleaning to avoid damage
Best for: Tea lovers seeking a handcrafted, small-capacity kyusu with artistic flair for personal or intimate tea moments.
Not ideal for: Large households or casual drinkers who need a bigger, more durable teapot for frequent use.
- Material:Clay
- Capacity:8.7 fluid ounces
- Color:Hakuyou Blue
- Pattern:Lines
- Features:Handmade craftsmanship
Our verdict“This handcrafted blue-lined kyusu is ideal for collectors and those who appreciate artisanal, small-batch Japanese teapots.”
Yamakiikai Japanese Large Kyusu Tokoname Handmade Clay Teapot 15.6 oz Shunjuu Scarlet Crest Pattern Black
This large Tokoname clay kyusu emphasizes traditional Japanese aesthetics with its bold Scarlet Crest pattern and ample 15.6 oz capacity. Handmade from high-quality clay, it offers a rich brewing experience suited for multiple servings. Compared to the smaller Hakuyou Blue, it supports larger gatherings and daily family use, but its larger size can be cumbersome for storage or quick pouring. The black glaze with vibrant pattern makes it a striking piece, yet its care involves careful cleaning to maintain the pattern’s integrity. It’s perfect for those who want a spacious, authentic teapot, but less suited for those with limited storage or who prefer more delicate, smaller designs.Pros:- Handcrafted from high-quality Tokoname clay for durability
- Large 15.6 oz capacity suitable for multiple servings
- Traditional Japanese design with striking Scarlet Crest pattern
- Enhances tea flavor through natural clay material
Cons:- Limited color options, primarily black glaze
- May require careful cleaning to preserve the pattern and clay surface
Best for: Families or tea hosts who need a larger, traditional clay kyusu for multiple servings or frequent use.
Not ideal for: Individuals with limited storage space or those preferring smaller, more delicate teapots for personal use.
- Material:Tokoname clay
- Capacity:15.6 oz
- Pattern:Shunjuu Scarlet Crest
- Color:Black
- Country of Origin:Japan
Our verdict“This spacious, artistically designed kyusu is best suited for larger households or gatherings seeking authentic Japanese brewing traditions.”
How We Picked
These products were selected based on a combination of craftsmanship, material quality, usability, and overall value. We prioritized teapots that exemplify traditional Japanese design while offering practical features for everyday use. The ranking considers size options, ease of cleaning, heat retention, and durability, ensuring a balance between authentic experience and user convenience. Products that excelled in multiple categories, especially in terms of craftsmanship and user feedback, earned higher positions, while tradeoffs such as size or price influenced lower rankings.Factors to Consider When Choosing Japanese Kyusu Teapot
Choosing the right Japanese kyusu teapot involves considering several key factors beyond just aesthetic appeal. Understanding these aspects helps ensure you select a teapot that fits your brewing style, space, and budget. From material to size and maintenance, each element impacts your overall tea experience and long-term satisfaction.Material Quality and Authenticity
Traditional kyusu teapots are often made from clay, which provides excellent heat retention and a subtle flavor enhancement. Ceramic and porcelain options are easier to clean and generally more durable, but may lack the same depth of flavor. Glass models are less traditional but allow visual monitoring of the steeping process. Prioritize authentic clay if you want a genuine Japanese experience, but consider ceramic or glass for easier maintenance and durability.
Size and Capacity
Size matters because it impacts how much tea you can brew at once and how well the teapot fits your space. Smaller models are perfect for personal use or small households, while larger ones suit communal settings or those who prefer brewing multiple infusions. Be cautious of overly large teapots if you rarely make large batches, as they can be unwieldy and take longer to heat evenly.
Ease of Use and Cleaning
Features like mesh filters, spouts, and lid design influence how easy it is to brew and clean your kyusu. A well-designed filter prevents tea leaves from escaping, reducing sediment. Materials that resist staining and are straightforward to rinse or hand wash will save you effort over time. Avoid overly intricate designs if you prefer low-maintenance brewing routines.
Price and Value
Prices vary based on craftsmanship, material, and brand reputation. Higher-end teapots often feature hand-crafted details and authentic clay, offering better heat retention and longevity, but come at a premium. Budget options can still deliver a good brewing experience but might lack the durability or traditional feel of pricier models. Consider how much you’re willing to invest in both immediate use and long-term enjoyment.
Design and Aesthetics
While functionality is key, the visual appeal of your kyusu can enhance your tea rituals. Traditional Japanese designs often feature subtle glazes, natural textures, and elegant shapes. Choose a style that complements your kitchen or tea space, but don’t sacrifice practicality for looks. Remember, a beautiful teapot that’s difficult to use or clean can diminish your overall experience.
Frequently Asked Questions
Is a clay kyusu better than a ceramic or glass one?
Clay kyusu teapots are highly regarded for their ability to retain heat and develop a seasoned surface that subtly influences tea flavor over time. This makes them ideal for traditional brewing, especially for green tea. Ceramic and glass options are more durable and easier to clean, though they might not provide the same flavor enhancement. Choosing between them depends on your desire for authenticity versus ease of maintenance.
How important is the size of the kyusu for everyday use?
The size impacts both brewing quantity and handling. Smaller teapots, around 150-300ml, are perfect for single servings and quick brewing, making them ideal for personal use. Larger models, over 400ml, are suitable if you prefer to serve multiple cups at once or host tea sessions. Be cautious of overly large models if your space or heating method makes them cumbersome, as they can be less practical for daily use.
Can I use a kyusu teapot for other types of tea besides green tea?
Yes, a kyusu can be used for various teas, including oolong or light black teas, especially if it’s made from unglazed clay that enhances flavor. However, because of its small size and delicate design, it’s best suited for brewing a few cups at a time. Avoid using the same teapot for strongly flavored or heavily spiced teas, as residual flavors can linger and affect subsequent brews.
What maintenance does a traditional kyusu require?
Regular rinsing with water and gentle brushing when necessary keeps a kyusu in good condition. Avoid soap, which can leave residues and affect flavor. If made from unglazed clay, occasional seasoning with tea can develop a better surface. For glazed or ceramic models, standard cleaning suffices, but always dry thoroughly to prevent mold or mineral buildup.
Is it worth investing in a handcrafted kyusu?
Handcrafted kyusu teapots often feature detailed craftsmanship, unique glazes, and authentic materials, offering a more traditional experience. While they come at a higher price, they tend to be more durable and enhance the tea’s flavor over time. If you value authenticity and are committed to a refined tea ritual, investing in a handcrafted piece can be worthwhile; however, for casual use, more affordable options may suffice.
Conclusion
For casual tea drinkers or those new to Japanese brewing, a ceramic or smaller clay kyusu offers a manageable, low-maintenance option. Serious enthusiasts seeking authenticity and superior heat retention should consider a handcrafted or unglazed clay model as the best overall choice. If budget is a concern, many ceramic options provide good performance at a lower price point. Finally, those who prefer larger teapots for communal use or frequent brewing might prioritize models like the Yamakiikai with higher capacity. Matching your needs with these characteristics will ensure a satisfying tea experience tailored to your style and preferences.
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